The Boston Globe Review

The Boston Globe Review

The ocean’s bounty Could the lowly dogfish save the Gloucester fishing industry? How about the gnarly monkfish, a favorite in Europe but a hard sell in the United States, despite a savory recipe once featured on Julia Child’s “The French Chef”? As Darby Duffin and...
The Boston Globe Review

FISH & MEN Swimming to DVD, VOD on Sept. 14

The documentary Fish & Men will come out on DVD, VOD and digital sellthrough Sept. 14 from Virgil Films. Today, 91% of fish is imported, as the United States is flooded with 6 billion tons of seafood from abroad annually. Consumers across America eat blissfully...